Matured entirely in ex-bourbon, this
whisky leans into Glencadam’s classic
orchard fruit character, with a little
extra depth from time in oak.

NOSE opens with fresh pear,
followed by honeysuckle and white
grape. Beneath these, hints of vanilla
cream, toasted oats and a touch of
almond emerge.
Gentle honeycomb and soft spice
build with time in the glass.

PALATE clean and textured.
Apple skin, lemon sponge and barley
sugar meet soft oak, ginger and white
pepper. Layers of orchard fruit and
vanilla round out into a long, gently
drying finish.

Bottles available: 190
56.5% / 50cl